The UW financial aid program significantly increases student retention.
On Campus
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An Office of Sustainability program supports student-initiated environmental projects.
The men’s cross-country team is on an extraordinary winning streak.
Policy experts spell out the threats facing UW–Madison and higher ed.
Katie Hudnall makes fantastical sculptures out of found wood.
Multiple campus construction projects are positioning UW–Madison for the future.
A study suggests ways to increase access to treatment while saving money.
A new tool helps older adults make their living spaces safer.
The Fermentation Lab cooks up an extra special bitter.
The UW’s first-of-its-kind program addresses crucial issues for the modern world.
Marcelle Haddix leads the UW School of Education with an example of excellence and an ethos of care.
UW student population trends have followed inflection points in American life.
A surgical microscope enables highly precise procedures.
A new flight simulator lifts off at UW engineering.
Computer science and data science are a match made in heaven.
A UW study looks at the factors affecting their diverse sounds.
Cutting-edge UW research will address rural transportation needs.
Bill Riggins ’98, MBA’17 expertly manages the ice for campus skaters.
Neurostimulation could help ward off fatigue.
Campus leaders tout the lifesaving benefits of the National Institutes of Health.
UW professor Jorell Meléndez-Badillo collaborated with pop icon Bad Bunny on a wildly successful Puerto Rican history project.
UW student employment is about more than making a living.
A storefront that sells student-prepared cuts is a magnet for meat lovers.
UW–Madison’s vast collection of Alzheimer’s data attracts international stars.
For 60 years, UW’s Steenbock Library has been growing its cookbook collection.