UW–Madison researchers are helping to improve your health, wherever you live.
Features
401 stories. Showing page 1 of 14.
An extraordinary story collection has made UW–Madison professor Dantiel Moniz MFA’18 an up-and-coming literary star.
Matthew Becker ’96 runs one of the world’s largest carnivore conservation projects, protecting big cats, African dogs, and other endangered species.
From roasting hotdogs in the Rathskeller fireplace to throwing rivals off the boathouse pier, what it takes to be a Badger is continually changing.
Take a stroll down the iconic campus corridor, where old favorites meet new trends.
Meet the UW–Madison faculty and alumni whose discoveries changed the world.
A former student guide marvels over new UW–Madison attractions — and all the new ways of showcasing them.
The UW Police Department’s equine partners build trust and connection with the community.
The Wisconsin Center for Film and Theater Research has compiled a world-class collection of materials from the entertainment industry.
The UW’s Claus Andersen explains Denmark’s cozy concept.
The sports rivalry between the UW and the University of Minnesota has produced legends and lore for the ages.
The Wisconsin Alumni Research Foundation helps UW researchers turn science into start-ups.
Recent UW grads take unexpected paths to fulfilling careers.
Thanks to UW alumni, the Onion birthed modern news satire, helping America to process its dysfunctions through humor.
As rules change for paying student-athletes, UW–Madison charts a path for success.
Failure Museum founder Sean Jacobsohn ’94 finds insights in business flops.
Here’s how the Pulitzer-winning reporter and biographer gets the scoop.
Forty years ago, the comedian created a film portrayal for the ages on the UW–Madison campus.
Michael Velliquette MA’99, MFA’00 transforms a humble medium into stunning art.
Artificial intelligence is here to stay. UW–Madison students are grappling with its promise and perils.
Performing as the legendary mascot is a high-pressure gig that — if all goes well — pleases a stadium’s worth of UW fans.
Renowned cookbook author Patricia Wells MA’72 went to France to learn haute cuisine and developed a signature taste steeped in simplicity.
The UW’s first prolific inventor was also a visionary businessman and humanitarian with an outsized impact on the world around him.
A UW veterinary clinic provides affordable care for owners experiencing hardship.
Our fantasy lineup of Wisconsin’s gridiron greats.
The combative architect Frank Lloyd Wright x1890 had an intense love-hate relationship with his alma mater.
In partisan times, Barry Burden is the go-to source for factual election information.
On social media and in her product lines, body-acceptance advocate Katie Sturino ’03 is redefining beauty norms.
UW researchers are gaining insight into teens’ digital behavior and its effect on mental health.





























