Growing up on a dairy farm in …
UW scientists hope that quickly sharing results will generate answers about the virus.
The grass may be greener on the other side of the fence. But is that a good thing?
Big find: specimens George Washington Carver collected uncovered at the UW.
We’re right at the dawn of space agriculture.
He’s in search of the next “moon shot.”
The effects of a warmer Earth will last and last and last.
People of color are more likely to get Alzheimer’s disease. The children of former Badger football star Lou Holland ’65 are among those that UW researchers are studying to try to learn why.
The title of director/editor Chad Gracia ’92’s debut documentary film — …
A mashup of science and old-fashioned detective work revealed the true origins of a mastodon skeleton on display at the UW for a century.
Galápagos Islands find.
UW's first enologist is mixing science and business to make Wisconsin's wine — and its wine industry — more robust.
Lego wants to turn its iconic bricks green by investing $150 million to find cleaner ways to manufacture them. But the …
States may not be getting the financial benefits that the $5 billion private prison industry advertises. Anita Mukherjee, an assistant …
Benjamin Franklin was right. Taxation is an absolute certainty in life — even life near the South Pole.
UW researchers weave fabric that can harness solar energy.
An astounding find in South Africa adds a new branch to the human family tree.
Two UW alumni are working closely with African tribal warriors, teaching them how to protect — rather than kill — the majestic lions that roam their lands.
The search for the most famous star in history.
UW’s Great Lakes Bioenergy Research Center researchers identified a method to make paper easier to produce.
Imagery can serve as essential data that help scientists understand how things work, but science images can also be fascinating and beautiful.
Her office is home to thirty-one rare and endangered species.
At a tiny building in Wisconsin’s Chequamegon-Nicolet National Forest, scientist Claire Phillips studies carbon in soil samples. The UW has been conducting research at the site for a decade, exploring how forests change over time, under the direction of Ankur Desai, an associate professor in atmospheric and oceanic sciences.
Veronica Berns PhD’14 found a novel way to make chemistry easier to understand.
He’s a golf champion and an unwavering basketball fan, but Andy North has a third passion.
The greatest threat to Wisconsin’s forests may not be pollution or urban sprawl.
A new report points to UW–Madison’s impact on the state.
This ubiquitous material has surprising roots at UW — and it's a connection that spurred a thriving Wisconsin industry.
UW scientists make encouraging progress toward a vaccine.
In a new UW lab, students create cool things for our interconnected world.
A study finds that early mindfulness training leads to improved academics.
Revisiting a controversial experiment finds nuances in human nature.
The Wisconsin State Herbarium has added 60,000 samples to its collection.
Francis Halzen doesn’t see himself as a superhero.