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Selected topic: Science & Technology.
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Dairy is not "straw hats and bib overalls" at the UW. The flagship institution in America's Dairyland draws on a long history of lacto-research, modern technology, and big data to thrive in what has become a very scientific field.
What started as a gutsy notion among four UW undergrads (we could do this better) has grown into a wildly successful theatrical-lighting enterprise based in Badgerland.
Students create new recipe for a Wisconsin restaurant chain.
When it comes to baking cakes, Leigh Henderson MBA’07 is good — scary good.
With his accidental discovery of Vitamin A, UW professor Elmer McCollum kickstarted the field of modern nutrition.
Before the year is out, Jeffrey Sprecher ’78 is set to finalize his purchase of the New York Stock Exchange.
Engineering professor explores the mysteries of chariots.
Tips and tricks for the dinner table during a job search
Maggie Turnbull ’98 has become an authority on the search for signs of extraterrestrial life — and she's done it on her own terms.
Ryan Ziegelbauer MS ’06 calls upon his degree in urban and regional planning to create masterpieces in a familiar medium: Lego bricks.
The cruelest course on campus may not live up to its legend.
When night settles on Milwaukee’s near south side, Clock Shadow Creamery starts humming
There appears to be a direct correlation between possessing a UW–Madison degree and having an affinity for Paisan’s Italian Restaurant.
Eric Dahl x’13 has a job that might be the envy of many college students: he’s paid to eat.
Engineering students help a surgeon get back on his feet in the OR.
A popular option for first-year students brings classes down to size.
Trudging up Bascom Hill with the complete works of Shakespeare weighing you down may have become a thing of the past.
It took multiple bus rides for a young Barry Ganetzky to attend college classes each day. That same singlemindedness has nourished the UW researcher’s longtime career, pushing him to study tiny creatures and find ways to treat human disease.
Annual event takes the focus off class reunions and puts it on learning and food.