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This female Norwegian Atlantic salmon seems pretty chill as it swims in a tank in the Water Science and Engineering Lab. It’s part of a study researching ways to reduce stress on farmed fish. Wisconsin has more than 2,000 fish farms.
Photo by Jeff Miller.
UW professor Tony Goldberg is on a life-saving mission: identify unknown pathogens before they jump to a new host and cause disease in other animals — and humans.
A tasty hybrid fish is making its way to your local grocery store.
