It could be the cheese curds and the spicy cheese bread that set it apart. After all, the market is tucked into the heart of America’s Dairyland. Or perhaps it’s the fact that — with one hundred and sixty vendors offering their goods each week — the market is the nation’s largest producer-only farmers’ market.
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Multicultural activities aim to broaden alumni engagement
Newlyweds Matt Hill and Jessi Hill ’12 pose for a photographer at the Memorial Union’s swimming pier on a June evening before heading to their wedding reception at Tripp Commons.
To earn your red and white stripes, you need to know a few things about Wisconsin traditions and rituals, past and present.
Alumni get fancy, funky at WAA’s 150th anniversary Red Tie Gala.
A UW institute and a growing summer event bring Yiddish to life on campus.
There is a warm spot reserved in my heart for Buckingham U. “Bucky” Badger.
